What is masa flour?

Answer by  elynne (1153)

Masa is a finely ground flour that is obtained from corn. It is used largerly in the creation of foods in the mexican/latin culture.

Answer by  wjgsert (403)

Masa is a type of corn flour that originated in Mexico. It is made from dried corn , which is soaked in a mixture of lime and water, then turned into a dough, which is also dried. This dough is then ground into Masa flour. Masa flour is used in many Mexican recipes like tortillas and tamales.